693.932 PEOPLE
| People | Locations | Statistics |
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| Naji, M. |
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| Motta, Antonella |
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| Aletan, Dirar |
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| Mohamed, Tarek |
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| Ertürk, Emre |
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| Taccardi, Nicola |
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| Kononenko, Denys |
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| Petrov, R. H. | Madrid |
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| Alshaaer, Mazen | Brussels |
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| Bih, L. |
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| Casati, R. |
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| Muller, Hermance |
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| Kočí, Jan | Prague |
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| Šuljagić, Marija |
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| Kalteremidou, Kalliopi-Artemi | Brussels |
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| Azam, Siraj |
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| Ospanova, Alyiya |
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| Blanpain, Bart |
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| Ali, M. A. |
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| Popa, V. |
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| Rančić, M. |
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| Ollier, Nadège |
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| Azevedo, Nuno Monteiro |
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| Landes, Michael |
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| Rignanese, Gian-Marco |
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Boom, R. M.
in Cooperation with on an Cooperation-Score of 37%
Topics
Publications (8/8 displayed)
- 2018Viscoelastic properties of soy protein isolate - pectin blends: Richer than those of a simple composite materialcitations
- 2013Droplet break-up mechanism in premix emulsification usingcitations
- 2010Addition of Oils to Polylactide Casting Solutions as a Tool to Tune Film Morphology and Mechanical Propertiescitations
- 2010Particle size effects in colloidal gelatin particle suspensionscitations
- 2008Mechanical properties and porosity of polylactide for biomedical applicationscitations
- 2007Polylactide films formed by immersion precipitation: Effects of additives, nonsolvent, and temperaturecitations
- 2006Microstructure formation and rheological behaviour of dough under simple shear flowcitations
- 2006Microstructure formation and rheological behaviour of dough under simple shear flow:
Places of action
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