693.932 PEOPLE
| People | Locations | Statistics |
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| Naji, M. |
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| Motta, Antonella |
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| Aletan, Dirar |
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| Mohamed, Tarek |
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| Ertürk, Emre |
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| Taccardi, Nicola |
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| Kononenko, Denys |
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| Petrov, R. H. | Madrid |
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| Alshaaer, Mazen | Brussels |
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| Bih, L. |
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| Casati, R. |
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| Muller, Hermance |
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| Kočí, Jan | Prague |
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| Šuljagić, Marija |
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| Kalteremidou, Kalliopi-Artemi | Brussels |
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| Azam, Siraj |
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| Ospanova, Alyiya |
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| Blanpain, Bart |
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| Ali, M. A. |
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| Popa, V. |
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| Rančić, M. |
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| Ollier, Nadège |
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| Azevedo, Nuno Monteiro |
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| Landes, Michael |
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| Rignanese, Gian-Marco |
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Rouau, Xavier
in Cooperation with on an Cooperation-Score of 37%
Topics
Publications (8/8 displayed)
- 2024Charging kinetics of a vibrated bed of particles by numerical simulations and experiments
- 2023Fine comminution of torrefied wheat straw for energy applications: Properties of the powder and energy balances of the production routecitations
- 2023Fine comminution of torrefied wheat straw for energy applications: properties of the powder and energy balances of the production routecitations
- 2018DRY biorefineries: Multiscale modeling studies and innovative processingcitations
- 2017Sorting natural fibres: A way to better understand the role of fibre size polydispersity on the mechanical properties of biocompositescitations
- 2016Torrefaction treatment of lignocellulosic fibres for improving fibre/matrix adhesion in a biocompositecitations
- 2016Torrefaction treatment of lignocellulosic fibres for improving fibre/matrix adhesion in a biocompositecitations
- 2011Potential of dry fractionation of wheat bran for the development of food ingredients, part II: Electrostatic separation of particlescitations
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