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Naji, M. |
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Motta, Antonella |
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Aletan, Dirar |
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Mohamed, Tarek |
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Ertürk, Emre |
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Taccardi, Nicola |
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Kononenko, Denys |
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Petrov, R. H. | Madrid |
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Alshaaer, Mazen | Brussels |
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Bih, L. |
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Casati, R. |
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Muller, Hermance |
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Kočí, Jan | Prague |
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Šuljagić, Marija |
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Kalteremidou, Kalliopi-Artemi | Brussels |
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Azam, Siraj |
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Ospanova, Alyiya |
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Blanpain, Bart |
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Ali, M. A. |
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Popa, V. |
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Rančić, M. |
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Ollier, Nadège |
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Azevedo, Nuno Monteiro |
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Landes, Michael |
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Rignanese, Gian-Marco |
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Almirón, Jonathan
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Publications (5/5 displayed)
- 2024Characterization and Evaluation of The Mechanical Properties of Blended of Yarns Based on Alpaca and Milk Protein Fibers
- 2023Electrospinning of Ternary Aqueous Solutions of Polyvinyl Alcohol, Chitosan and Salicylic Acid
- 2022Biological Characterization of Different Samples of Chitin and Chitosan for their Application on Biomedical Field
- 2022Study of the Mechanical Properties of Polymer Composites Based on Polyolefins with the Addition of Rice Husk and Compatibilizercitations
- 2022Study of the Chromium VI Adsorption by the Employment of a Biocomposite Based on Rice Husk and Chitosan
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article
Electrospinning of Ternary Aqueous Solutions of Polyvinyl Alcohol, Chitosan and Salicylic Acid
Abstract
<jats:p>The electrospinning technique is being widely used in the fabrication of micro and nanofibers, with a myriad of biomedical applications such as drug inoculation, tissue regeneration and scaffold production. In the present article, nanofibers based on polyvinyl alcohol (PVA), chitosan (C) and salicylic acid (SA) were developed experimentally. Solutions at 18% w/w of PVA and 3% w/w of C and SA were prepared using always distilled water as solvent. Solution with C and SA (labelled as CSA solution) had the same amount of both substances in it. Then, mixtures at 100/0, 98/2, 96/4, 93/7 and 90/10 in PVA/CSA weight ratio were prepared. The rheological behavior of the solutions was evaluated and they were subsequently electrospun. The samples were characterized by scanning electron microscopy, differential scanning calorimetry and Fourier transform infrared spectroscopy in attenuated total reflection mode.</jats:p>