People | Locations | Statistics |
---|---|---|
Naji, M. |
| |
Motta, Antonella |
| |
Aletan, Dirar |
| |
Mohamed, Tarek |
| |
Ertürk, Emre |
| |
Taccardi, Nicola |
| |
Kononenko, Denys |
| |
Petrov, R. H. | Madrid |
|
Alshaaer, Mazen | Brussels |
|
Bih, L. |
| |
Casati, R. |
| |
Muller, Hermance |
| |
Kočí, Jan | Prague |
|
Šuljagić, Marija |
| |
Kalteremidou, Kalliopi-Artemi | Brussels |
|
Azam, Siraj |
| |
Ospanova, Alyiya |
| |
Blanpain, Bart |
| |
Ali, M. A. |
| |
Popa, V. |
| |
Rančić, M. |
| |
Ollier, Nadège |
| |
Azevedo, Nuno Monteiro |
| |
Landes, Michael |
| |
Rignanese, Gian-Marco |
|
Leblanc, Jean-Charles
in Cooperation with on an Cooperation-Score of 37%
Topics
Publications (1/1 displayed)
Places of action
Organizations | Location | People |
---|
report
Scientific Opinion on the assessment of the processing conditions which make the Ambrosia seeds non-viable
Abstract
<div class="article-section__content en main"><div class="article-section__content en main"><p>The European Commission requested EFSA to provide an assessment of the processing conditions which make <i>Ambrosia</i>seeds non-viable in feed materials and compound feed. This assessmentalso includes information on a reliable procedure to verify thenon-viability of the seeds. <i>Ambrosia</i> seeds are known contaminantsin feed with maximum levels set in the Directive 2002/32/EC. Themanufacturing processes and processing conditions applied to the feedmay affect the viability of the <i>Ambrosia</i> seeds. Therefore, the CONTAM Panel compared these conditions with conditions that have been shown to be sufficient to render <i>Ambrosia</i>seeds non-viable. The Panel concluded with a certainty of 99–100% thatsolvent extraction and toasting of oilseed meals at temperatures of120°C with steam injection for 10 min or more will make <i>Ambrosia</i>seeds non-viable. Since milling/grinding feed materials for compoundfeed of piglets, aquatic species and non-food producing animals wouldnot allow particles of sizes ≥1 mm (the minimum size of viable <i>Ambrosia</i>seeds) passing the grinding process it was considered very likely (with≥ 90% certainty) that these feeds will not contain viable <i>Ambrosia</i> seeds. In poultry, pig, and possibly cattle feed, particle sizes are ≥ 1 mm and therefore <i>Ambrosia</i>seeds could likely (66–90% certainty) survive the grinding process.Starch and gluten either from corn or wheat wet milling would notcontain <i>Ambrosia</i> seeds with 99–100% certainty. Finally, ensiling fresh forages contaminated with <i>A. artemisiifolia</i>seeds for more than 3 months is very likely to render all seedsnon-viable. The Panel concluded that a combination of the germinationtest and a subsequent triphenyl-tetrazolium-chloride (TTC) test willvery likely (with ≥ 90% certainty) verify the non-viability of <i>Ambrosia</i> seeds. The Panel recommends that data on the presence of viable <i>Ambrosia</i> seeds before and after the different feed production processes should be generated.</p></div></div>