• Arenas, Maria Angeles
• Conde, Ana
• Esteban, Jaime
• Aguilera-Correa, John Jairo
• Ávila, Ana Isabel De
• Medel-Plaza, Marina
• Damborenea, Juan Jose De
• Perales, Celia
• Voces, Daniel

Abstract

<jats:title>ABSTRACT</jats:title><jats:sec><jats:title /><jats:p>The growing concern arising from viruses with pandemic potential and multi-resistant bacteria responsible for hospital-acquired infections and outbreaks of food poisoning has led to an increased awareness of indirect contact transmission. This has resulted in a renewed interest to confer antimicrobial properties to commonly used metallic materials. The present work provides a full characterization of optimized fluoride anodic films grown in stainless steel 304L as well as their antimicrobial properties. Antibacterial tests show that the anodic film, composed mainly of chromium and iron fluorides, reduces the count and the percentage of the area covered by 50% and 87.7% for<jats:italic>Pseudomonas aeruginosa</jats:italic>and<jats:italic>Stenotrophomonas maltophilia</jats:italic>, respectively. Virologic tests show that the same treatment reduces the infectivity of the coronavirus HCoV-229E-GFP, in comparison with the non-anodized stainless steel 304L.</jats:p></jats:sec><jats:sec><jats:title>IMPORTANCE</jats:title><jats:p>The importance of environmental surfaces as a source of infection is a topic of particular interest today, as many microorganisms can survive on these surfaces and infect humans through direct contact. Modification of these surfaces by anodizing has been shown to be useful for some alloys of medical interest. This work evaluates the effect of anodizing on stainless steel, a metal widely used in a variety of applications. According to the study, the fluoride anodic layers reduce the colonization of the surfaces by both bacteria and viruses, thus reducing the risk of acquiring infections from these sources.</jats:p></jats:sec>

Topics

• impedance spectroscopy
• surface
• stainless steel
• chromium
• iron
• size-exclusion chromatography