Materials Map

Discover the materials research landscape. Find experts, partners, networks.

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The Materials Map is an open tool for improving networking and interdisciplinary exchange within materials research. It enables cross-database search for cooperation and network partners and discovering of the research landscape.

The dashboard provides detailed information about the selected scientist, e.g. publications. The dashboard can be filtered and shows the relationship to co-authors in different diagrams. In addition, a link is provided to find contact information.

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The Materials Map is still under development. In its current state, it is only based on one single data source and, thus, incomplete and contains duplicates. We are working on incorporating new open data sources like ORCID to improve the quality and the timeliness of our data. We will update Materials Map as soon as possible and kindly ask for your patience.

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Northumbria University

in Cooperation with on an Cooperation-Score of 37%

Topics

Publications (14/14 displayed)

  • 2023Vanillin cross-linked chitosan film with controlled release of green tea polyphenols for active food packaging19citations
  • 2020Physico-chemical Characterization and Development of Hemp Aggregates for Highly Insulating Construction Building Materials5citations
  • 2019Resilient hemp shiv aggregates with engineered hygroscopic properties for the building industry15citations
  • 2019Comparative moisture and heat sorption properties of fibre and shiv derived from hemp and flax45citations
  • 2019Development of novel building composites based on hemp and multi-functional silica matrix40citations
  • 2019Development of novel building composites based on hemp and multi-functional silica matrix40citations
  • 2018Cell wall microstructure, pore size distribution and absolute density of hemp shiv82citations
  • 2018Comparative moisture and heat sorption properties of fibre and shiv derived from hemp and flax45citations
  • 2018Modification of hemp shiv properties using water-repellent sol–gel coatings26citations
  • 2018Modification of Hemp Shiv Properties using Water-repellent Sol-gel Coatings26citations
  • 2017Physical characterisation of hemp shiv: Cell wall structure and porositycitations
  • 2017Physical characterisation of hemp shivcitations
  • 2016Electrochemical and morphological investigation of silver and zinc modified calcium phosphate bioceramic coatings on metallic implant materials40citations
  • 2016Development and characterization of silver and zinc doped bioceramic layer on metallic implant materials for orthopedic application24citations

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Xie, Ming
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Yew, Wen Chyin
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Smith, Darren L.
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Burrows, Andrew D.
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Laabei, Maisem
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Westlake, Jessica R.
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Lawrence, Michael
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Ansell, Martin
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Wilkins, T. A.
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Balázsi, Csaba
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Wilkins, Terry
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Co-Authors (by relevance)

  • Xie, Ming
  • Yew, Wen Chyin
  • Smith, Darren L.
  • Burrows, Andrew D.
  • Laabei, Maisem
  • Westlake, Jessica R.
  • Lawrence, Michael
  • Ansell, Martin
  • Hussain, Atif
  • Heidari, Davoud M.
  • Calabria-Holley, Juliana
  • Lawrence, Mike
  • Walker, Pete
  • Lawrence, Robert
  • Schorr, Diane
  • Blanchet, Pierre
  • Ansell, Martin P.
  • Walker, Peter
  • Jia, Xiaodong
  • Furko, Monika
  • Wilkins, T. A.
  • Balázsi, Csaba
  • Wilkins, Terry
OrganizationsLocationPeople

article

Vanillin cross-linked chitosan film with controlled release of green tea polyphenols for active food packaging

  • Jiang, Yunhong
  • Xie, Ming
  • Yew, Wen Chyin
  • Smith, Darren L.
  • Burrows, Andrew D.
  • Laabei, Maisem
  • Westlake, Jessica R.
Abstract

We report a novel cross-linked chitosan composite film containing vanillin, glycerol, and green tea extract. The effects of vanillin-mediated cross-linking and the incorporation of antimicrobial green tea polyphenols were investigated. The cross-linking effect, confirmed by Fourier transform infrared (FTIR) analysis, increased the tensile strength of the biopolymer film to 20.9 ± 3 MPa. The release kinetics of polyphenols from the chitosan–vanillin matrix was studied, and we reported an initial burst release (8 h) followed by controlled release (8 to 400 h). It was found that both vanillin and green tea polyphenols were successful inhibitors of foodborne bacteria, with a minimum inhibitory concentration of the tea polyphenols determined as 0.15 mg/mL (Staphylococcus aureus). These active components also displayed strong antioxidant capacities, with polyphenols quenching >80% of 2,2-diphenyl-1-picrylhydrazyl (DPPH) radicals at all concentrations tested. Degradation results revealed that there was a significant (>85%) mass loss of all samples after being buried in compost for 12 weeks. The biopolymeric films, prepared by solvent casting methods, adhere to green chemistry and waste valorization principles. The one-pot recipe reported may also be applied to other cross-linkers and active compounds with similar chemical functionalities. Based on the obtained results, the presented material provides a promising starting point for the development of a degradable active packaging material.

Topics
  • compound
  • strength
  • composite
  • solvent casting
  • casting
  • tensile strength
  • quenching