Materials Map

Discover the materials research landscape. Find experts, partners, networks.

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The Materials Map is an open tool for improving networking and interdisciplinary exchange within materials research. It enables cross-database search for cooperation and network partners and discovering of the research landscape.

The dashboard provides detailed information about the selected scientist, e.g. publications. The dashboard can be filtered and shows the relationship to co-authors in different diagrams. In addition, a link is provided to find contact information.

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Materials Map under construction

The Materials Map is still under development. In its current state, it is only based on one single data source and, thus, incomplete and contains duplicates. We are working on incorporating new open data sources like ORCID to improve the quality and the timeliness of our data. We will update Materials Map as soon as possible and kindly ask for your patience.

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University of Central Lancashire

in Cooperation with on an Cooperation-Score of 37%

Topics

Publications (3/3 displayed)

  • 2021Effects of Dispersant and ZDDP Additives on Fretting Wear19citations
  • 2018Influence of PVP molecular weight on the microwave assisted in situ amorphization of indomethacin33citations
  • 2016A Universal Surface for Label-Free Electrical and Optical Sensing of Disease Markerscitations

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Priemel, Petra
1 / 1 shared
Rades, Thomas
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Diego, Heidi Lopez De
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Grohganz, Holger
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Doreth, Maria
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Holm, René
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Löbmann, Korbinian
1 / 49 shared
Tarasov, Alexey
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Tsai, Meng-Yen
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Mooney, Mark H.
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Vogel, Eric M.
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Lovera, Pierre
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Joiner, Corey A.
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Montrose, Armelle
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Creedon, Niamh
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Shields, Niall
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Gray, Darren
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2018
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Co-Authors (by relevance)

  • Priemel, Petra
  • Rades, Thomas
  • Diego, Heidi Lopez De
  • Grohganz, Holger
  • Doreth, Maria
  • Holm, René
  • Löbmann, Korbinian
  • Tarasov, Alexey
  • Tsai, Meng-Yen
  • Mooney, Mark H.
  • Vogel, Eric M.
  • Riordan, Alan O.
  • Lovera, Pierre
  • Joiner, Corey A.
  • Flynn, Erin M.
  • Montrose, Armelle
  • Creedon, Niamh
  • Shields, Niall
  • Gray, Darren
OrganizationsLocationPeople

article

Influence of PVP molecular weight on the microwave assisted in situ amorphization of indomethacin

  • Priemel, Petra
  • Rades, Thomas
  • Diego, Heidi Lopez De
  • Grohganz, Holger
  • Doreth, Maria
  • Taylor, Robert
  • Holm, René
  • Löbmann, Korbinian
Abstract

<p>In situ amorphization is an approach that enables a phase transition of a crystalline drug to its amorphous form immediately prior to administration. In this study, three different polyvinylpyrrolidones (PVP K12, K17 and K25) were selected to investigate the influence of the molecular weight of the polymer on the degree of amorphization of the model drug indomethacin (IND) upon microwaving. Powder mixtures of crystalline IND and the respective PVP were compacted at 1:2 (w/w) IND:PVP ratios, stored at 54% RH and subsequently microwaved with a total energy input of 90 or 180 kJ. After storage, all compacts had a similar moisture content (∼10% (w/w)). Upon microwaving with an energy input of 180 kJ, 58 ± 4% of IND in IND:PVP K12 compacts was amorphized, whereas 31 ± 8% of IND was amorphized by an energy input of 90 kJ. The drug stayed fully crystalline in all IND:PVP K17 and IND:PVP K25 compacts. After plasticization by moisture, PVP K12 reached a Tg below ambient temperature (16 ± 2 °C) indicating that the Tg of the plasticized polymer is a key factor for the success of in situ amorphization. DSC analysis showed that the amorphized drug was part of a ternary glass solution consisting of IND, PVP K12 and water. In dissolution tests, IND:PVP K12 compacts showed a delayed initial drug release due to a lack of compact disintegration, but reached a higher total drug release eventually. In summary, this study showed that the microwave assisted in situ amorphization was highly dependent on the Tg of the plasticized polymer.</p>

Topics
  • impedance spectroscopy
  • polymer
  • amorphous
  • phase
  • glass
  • glass
  • phase transition
  • thermogravimetry
  • differential scanning calorimetry
  • molecular weight